Welcome to our Young Cooks Academy.  Angela has designed these courses especially for Young Chefs from the age of 10 years and who are confident in the kitchen and keen to learn more cooking skills in a professional environment. Each attendee will benefit from in depth tuition so that they become confident in the kitchen and can learn to make informed choices about the food they make and eat.

This weekend we are celebrating Chinese New Year- The year of the Rat.  We thought  that our Young Cooks would like to get in on some of the fun creating the following-

• For Wealth- Little Spring Rolls and Dipping Sauce
• For Longevity- Delicious Stir Fried Noodles
• Prosperity- Lemon Chicken

Please bring the following containers to take your food home-

• 3 x 500ml containers