CLASSIC CURRIES FROM AROUND THE WORLD
Saturday 19 February 2022
9.30am–3.30pm
Your Menu:
- South India- Vegetable Curry with Lentils and Dosa Pancakes
- Goa- Pork Vindaloo
- Thailand- Green Curry with Prawns
- Britain- Chicken Tikka Masala and Perfect Rice-Lunch
Please bring the following to take your dishes home-
- 3 x 1L containers for your Curries
- We will pack your rice and some chutneys to go