We love Christmas at the school and in this class we really stir-up the festive atmosphere as you create some goodies that can be enjoyed later during the holiday. Stir in good wishes to your pudding, create a delicious cake to feed over the coming weeks and then a couple of savoury dishes to pop in the freezer. Angela will demonstrate a delicious spiced Moroccan pie which will be served for lunch

You will make

• Christmas pudding
• Brandy soaked Christmas cake
• Gourmet chicken, ham and mushroom pie
• Little pork and mustard pies